Recipes from herbs for the treatment of gastritis Nutrition for acute...

Recipes from herbs for the treatment of gastritis Nutrition for acute intestinal infections In the group of acute digestive infections (OCI) is combined about 30 ailments that have identical among themselves symptoms. Typically, this is a disorder of the stool, cutting pain in the tummy, temperature can rise and vomiting can be observed. Such symptomatology is characteristic for the sake of cholera, typhoid fever, yersiniosis, dysentery, salmonellosis and other diseases. The order of being digestive infections is one of the main principles of healing ailments.

Symptoms of acute digestive diseases

For the sake of all these diseases, the following conditions are characteristic: acute inflammation of the walls of the stomach and narrow intestinal tract; Suspension of diarrhea. intoxication of the body through the vital activity of pathological microbes; dehydration of the body, accompanied by a significant loss of water, which is mainly dangerous for the baby. The healing of being a digestive infection is the main symptomatic, and is based on 3 main principles: borings with dehydration of the body. Dietotherapy.

Hungry diets

Diet therapy is an important part of the fight against this group of pathologies. Not for a long time ago, the doctors insisted for hungry diets to be digestive infections for the sake of those patients who were tormented by diarrhea and vomiting in the first life. Modern research shows that hunger strikes not only do not simplify the patient's well-being, nor do they stop diarrhea. Nervousness, this order of being dysentery increases the disturbance of water-salt metabolism, which leads to the loss of nutrients necessary for the restoration of the body. Therefore, immediately advise clients to run from the first days to mucous soups, watery mashed cereals, a little stubborn earnings, dry biscuits, and the baby's feeding in this case needs to be coordinated with the pediatrician.

Dehydration battling

For the first time, as a person who has fallen ill, vomiting will end, he must take care of replenishing the loss of water. To the patient to be a digestive infection give glucose-mineral mixtures, strained broths of cereals, watery porridges of manna or oatmeal, salted broths. Start swallowing such water is allowed even to be vomited, since almost always it helps to stop it. If the food is well tolerated, you can add to the dose of mashed cereals, cold meat, cooled meat broth. Being unable to perfectly fill the lack of water, clients are injected with intravenous mixtures that restore water-salt exchange and promote the preservation of water in the body. Such means include: To the patient to be a digestive infection give glucose-mineral mixtures, strained broths of cereals, watery porridges of manna or oatmeal, salted broths. Start swallowing such water is allowed even to be vomited, since almost always it helps to stop it. If the food is well tolerated, you can add to the dose of mashed cereals, cold meat, cooled meat broth. Being unable to perfectly fill the lack of water, clients are injected with intravenous mixtures that restore water-salt exchange and promote the preservation of water in the body. Such means include: To the patient to be a digestive infection give glucose-mineral mixtures, strained broths of cereals, watery porridges of manna or oatmeal, salted broths. Start swallowing such water is allowed even to be vomited, since almost always it helps to stop it. If the food is well tolerated, you can add to the dose of mashed cereals, cold meat, cooled meat broth. Being unable to perfectly fill the lack of water, clients are injected with intravenous mixtures that restore water-salt exchange and promote the preservation of water in the body. Such means include: it is allowed to add to the dose of mashed porridge, cold meat, cooled meat broth. Being unable to perfectly fill the lack of water, clients are injected with intravenous mixtures that restore water-salt exchange and promote the preservation of water in the body. Such means include: it is allowed to add to the dose of mashed porridge, cold meat, cooled meat broth. Being unable to perfectly fill the lack of water, clients are injected with intravenous mixtures that restore water-salt exchange and promote the preservation of water in the body. Such means include: Regidron; Glucosolan; The tour; Citroglycosolane and others.This ingenuous rehydration solution is allowed to perform at home. For this, a glass of natural orange juice is useful, in who put half a teaspoon of salt and twice as much soda. All ingredients are mixed until completely dissolved, and later boiled water is added to the juice, so that only one liter of water leaves. A separate hour should drink according to a glass of property, so it's enough for four hours. Taking orange juice, do not forget that an unhealthy person is forced to drink more than 2 liters of water because of the day, so the orange juice is mixed with water. If an acute digestive infection of medium severity is diagnosed, the order can include ordinary drinks - healthy dirty or young probably, decoctions of blueberries, dogrose, dark currants. It is permissible to swallow mineral water. In addition, the patient is given watery first dishes, rare cereals, broths. Also the order of being digestive infections anticipates a gradual transition to rough food. Usually, patients with moderate severity can return to normal diet after 2 weeks.

General advice according to diet

Patients who fell ill with acute digestive infection, are severely excruciated in the first fairly day of the disease. Therefore, in order to feed them safely and with usefulness, one must follow certain advice. With all this, the rules of eating and the order of the baby after a digestive infection are similar to the diet to be dysentery in adults: It is allowed to fast at high temperatures. This is all justified, since the device is struggling with infection and it takes time to digest food so it can not be simple. In this case, the best way out is to help the rational drinking regime, to quench the thirst of the ill and not allow the body to part with a huge amount of water. To have a febrile condition lasting more than 5 days resort to probe nutrition. Meals are small portions. Usually, then, like in patients, the temperature goes down, hunger awakens. All these desires to receive food are deceptive - in the sick again a certain number of days the enzymatic activity of the gastric juice is reduced quite a bit, therefore, despite the appetite, the patient can not tolerate food in a full-fledged manner. In this regard, the doctors advise to split meals for 6 times, so that the load for the gastrointestinal tract was small. An unhealthy person is allowed to give a kind of hot probably, unreasonably and cold dishes. For the sake of increasing appetite, add herbs to the dishes. Replenishment of a lack of protein. It is worth keeping in mind that the protein is the main building material for the sake of the adult organism, for no reason and for the sake of the babyher. Consequently, in a dose of the hard for the first pores are introduced strong meat broths, and little later - boiled pieces of meat. Better, if it's pretty meat of low-fat species - chicken, turkey, bunny or meat. Pork, beef and duck is better for it's time to exclude. According to the passage of the acute period, if the good does not stabilize, the doctors advise to go to the table number 4.

Nutrition #4

This order has a reduced energy importance due to the fact that it enters the least daily norm of carbohydrates and fats. But the number of proteins corresponds to the norm. It is recommended that such food be dysentery, gastroenterocolitis, typhoid fever. The order excludes products that can excite the intestinal tract and cause a riot in the stomach. Do not use hard-to-eat food, products that stimulate the division of bile, enhancing the secretion of the pancreas. The agreement to be OKI is limited to the daily intake of salt. Also, a greater number of vitamins is introduced into the diet, if in other diets there are digestive infections that promote the enrichment of the body with useful nutrient substances and activate the absorbing function of the intestinal tract. The average energy importance of such a diet is 8,500 kJ, which equals 2,000 kcal. In addition, 100 grams of protein (two-thirds of it-of animal origin), 70 grams of fat, 250 grams of carbohydrates, salt in front of 8 grams and 1.5 liters of water should be drunk a day, not counting the one that gets into the device together with First dishes. To prepare dishes, it is advised to use quenching, cooking for steaming, grinding of rough food, serving dishes in the form of mashed potatoes. which promotes the enrichment of the body with useful nutrient substances and activation of the absorbing function of the intestinal tract. The average energy importance of such a diet is 8,500 kJ, which equals 2,000 kcal. In addition, 100 grams of protein (two-thirds of it-of animal origin), 70 grams of fat, 250 grams of carbohydrates, salt in front of 8 grams and 1.5 liters of water should be drunk a day, not counting the one that gets into the device together with First dishes. To prepare dishes, it is advised to use quenching, cooking for steaming, grinding of rough food, serving dishes in the form of mashed potatoes. which promotes the enrichment of the body with useful nutrient substances and activation of the absorbing function of the intestinal tract. The average energy importance of such a diet is 8,500 kJ, which equals 2,000 kcal. In addition, 100 grams of protein (two-thirds of it-of animal origin), 70 grams of fat, 250 grams of carbohydrates, salt in front of 8 grams and 1.5 liters of water should be drunk a day, not counting the one that gets into the device together with First dishes. To prepare dishes, it is advised to use quenching, cooking for steaming, grinding of rough food, serving dishes in the form of mashed potatoes.Consent to table number 4 clients advise: yesterday's earnings; crackers; low-fat meat; watering. It is allowed to cook for a pair of fish of low-fat species - pike perch, perch, carp. Eggs can be eaten either soft-boiled or in the form of an omelet for a couple, less than one piece per day. Of products from milk, clients are recommended acidophilus and calcined cottage cheese. In the dishes allowed to add a short piece of high-quality butter. As a side dish, you can cook porridge from mango, rice, and grits. Vermicelli is allowed. Vegetables are allowed to eat just after heat treatment, in raw form they can come damaged. As drinks it is allowed young or dirty probably, fruit drinks and compotes. For consumption, baked flour products are prohibited ; new earnings; pancakes and pancakes; heavy for the digestion of meat (pork, meat, goose and duck, fried sausage, ham, canned meat, stew, smoked meat). In order not to provoke the deterioration of the situation, the diet excludes smoked, salted, marinated and fatty fish. It is forbidden to consume the best, cheeses, kefir, whole milk. Clients should not prepare as a second dish of porridge from millet and legumes - they provoke flatulence and are extremely difficult for digestion. Carbonated beverages, coffee and cocoa are forbidden. Diet therapy is the first step to cure, therefore it depends on it the success of the exit from the acute period of the disease and subsequent positive changes in the patient with acute intestinal infections.